Just in time for Valentines Day!

Truffle Hearts Recipe

Truffle Hearts Recipe
valentine heart shaped truffles

* 1/2 cup powdered sugar
* 1/2 cup (4 ounces) cream cheese
* 4 tablespoons cocoa powder
* 1/2 cup chopped nuts (optional)

Directions:

1. Combine powdered sugar, cream cheese, cocoa powder, and nuts, stirring until well mixed. Press mixture onto waxed paper surface and roll to about 1/2″ thickness.

2. Using a heart shaped candy cutter or small cookie cutter, cut out shapes.

3. Hearts can be dipped in tempered chocolate, or rolled in powdered sugar or cocoa powder. Another idea is to use valentine cake decorations or sprinkles to dress up your truffles.

Place finished truffles in valentine paper candy cups or present in a heart shaped box or candy dish. Your sweetheart will love these special chocolate gems.

You will find the paper candy cups, sprinkles, heart shaped candy confetti, and even boxes and bags for wrapping at Candyland Crafts

Recipe makes 1 dozen.

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About Michelle :-)

Michelle Hoffmann is the owner, editor and publisher of The 24KaratMarketer Ezine – http://free24karatmarketer.com, an online publication that is dedicated to helping marketers, new and experienced, succeed in their online businesses. She is also a mother, writer, photographer and student. Yes, she does it all!

Posted on February 14, 2012, in Chocolate Recipes and tagged , , , , , , , , , , , . Bookmark the permalink. Leave a comment.

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