Monthly Archives: February 2012
Mr. Mark Macdonald – Spokesman for the MonaVie RVLution – before and after photo!
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Chocolate Fondue Recipe
Melt chocolate and butter together in a heavy saucepan (or electric skillet at 200 degrees). Stir in sugar. Gradually add evaporated milk, stirring continually. When it is well blended,add the vanilla. Continue heating until thick and creamy. If mixture gets too thick, you can add a little bit of regular milk as needed and stir through.